10 Hoveys Rd, Barongarook, Victoria 3249
03 5233 8400
03 5233 8343
(fax)
Prickly Moses Brewery is located in the heart of the Otway Ranges in Victoria, 10 mins south of Colac. Tasting paddles of Prickly Moses beers can be enjoyed at Otway Estate Winery & Brewery, the Great Ocean Road Brewhouse & the Queenscliff Brewhouse.
03 5233 8400
03 5233 8343
(fax)
122 Weston Street, Brunswick East, Victoria 3057
At Temple, we make handcrafted ales & lagers using the best ingredients and traditional techniques. We employ the same principles and attention to detail across everything in our bar & restaurant, making refined comfort food that we love to eat.
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PO Box 119, (No Brewery at this Location), Brunswick East, Victoria 3057
Kettle Green Brewing plans to hatch each and every brew to be unique and one off. Quantities will be strictly limited to foster the artistic relationship between quality and creativity. Get yours now, for you may never get the opportunity again.
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99 Vincent St, Daylesford, Victoria 3460
With plans to re-establish a full scale production brewery and cellar door in Daylesford underway, Daylesford Brewing Co. beer is currently available in and around Daylesford venues with further regional and metropolitan expansion in the pipeline too
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89 Queens Pde, Clifton Hill, Victoria 3068
The Clifton Hill Brewpub has replaced the old Clifton Hill Hotel. We brew our own beer, have a great menu, and also added some modern styling to the fit-out. In addition to our main bar area, you'll find a supplementary side bar and cosy courtyard.
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3 Hilton St, Clifton Hill, Victoria 3068
We are an environmentally and socially conscious brewery that inspires and drives real impact.
Based in Clifton Hill visit our microbrewery and taproom today where you can enjoy freshly made brews and freshly made pizza and sharing plates.
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PO BOX 607, (No brewery at this location), Daylesford, Victoria 3460
Dolphin Brewery is a long-standing ambition of Wayne and Penny come to fruition. Our desire is to put traditional ales, true to style, and made from the finest ingredients, back into the market-place, hence ‘brewing with a porpoise’; and to...
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